“Beef” and broccoli

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I had some canned mock chicken from the international market and had a craving for cheap Chinese food. Broccoli and tofu with garlic sauce is my favorite so this is my re-creation of it with dumpstered broccoli and green onions. I made the garlic sauce with a whole bulb of broccoli and about a cup of tamari. Nice and simple. I added a little agave nectar to sweeten the whole thing and give it that cheap take-out vibe.

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