Spicy veggies and carrot-queso
I knew when we found a bag of carrots the other night there would be carrot-queso cheese in my future. We also found several bags of potatoes, lots of peppers, mushrooms and green beans. I grilled the veggies in a pan (gave the potatoes a head start since they take longer) and seasoned them with cayenne and taco seasoning before topping then with a batch of carrot-queso. Delicious!